Milk and milk products :  terminology. 

 - Rome :  Food and Agriculture Organization of the United Nations,  1979. 
 - v, 95 p. ;  36 cm. 
 - Terminology Bulletin No. 31 .
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy products--Analysis.<br/>Dairy products--Standards.
<br/><br/><label>Dewey Class. No.: </label>636.22  / FOM 1979